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sarah duignan, phd's avatar

holding you & p in my thoughts, melisa! also i read the book frostbite by nicola twilley earlier this year that does a realllly big deep dive into the history of refrigeration, its a hefty read but totally blew my mind on frozen foods

Melisa's avatar

thank you so much, and thank you for the recommendation!!

Karmela Padavic Callaghan's avatar

Bookmarking the blackberry cobbler immediately!